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Rare Food Books
Displaying books 21 - 40 of 81 in total
The Codicil to "My Will" for the Healthy and the Sick. Containing chapters on the anatomy and care of the human body gymnastic exercises first help in accidents cooking recipes medicinal plants and the cure of diseases.
Published: 1897
Stock No. 248659
$200.00 Online price
Elementary Dietetics for the student of Domestic Science and the Housewife.
Published: 1940
Stock No. 248672
$55.00 Online price
The Book of Household Management comprising information for the Mistress Housekeeper Cook Kitchen-Maid Butler Footman ...
Published: 1892
Stock No. 228424
$1,250.00 Online price
101 Prize Recipes for Bisto. Extracted from the Winning Lists of the Bisto Competition.
Published: c.1930
Stock No. 222277
$40.00 Online price
$45.00 Online price
$40.00 Online price
The Book of the Pig: Its Selection Breeding Feeding and Management. Illustrated by Harrison Weir R.M. Wood and other eminent artists.
Published: c.1890
Stock No. 208925
$750.00 Online price
The Book of Household Management comprising information for the Mistress Housekeeper Cook Kitchen-Maid Butler Footman Coachman Valet
Published: 188
Stock No. 253556
$750.00 Online price
Haute Cuisine. A gastronomic guide to classical menus and dishes with digressions on regional specialties Oriental cookery and the joys and responsibilities of connoisseurship and epicureanism.
Published: 1955
Stock No. 244387
$35.00 Online price
$45.00 Online price
General Viticulture. (Contemporary research practices and progress in present-day care of grapevines.)
Published: 1970
Stock No. 234749
$45.00 Online price
2 Papers in one. (1). A Brief Historical Account-Pastoral and Mineral Resources by J. Langdon Parsons; (2) The Capabilities of the Northern Territory for Tropical Agriculture by Maurice W. Holtze.
Published: 1902
Stock No. 234724
$55.00 Online price