This is a new book. Condition: Brand New.
A stunningly photographed introduction to simple, easy French cooking with a focus on organic, locally sourced ingredients perfect for anyone interested in a healthier, lighter alternative to traditional French cuisine.
Book details and technical specifications
Published: March 2019
Number of pages: 380
Width: 191 mm
Height: 246 mm
Depth: not specified
Publisher: Rizzoli International Publications